American basil is a species of annual herb in the family Lamiaceae. The taste of basil is usually described using some combination of the following words: sweet, pepper,...
Chive plants produce long, thin, tender green leaves that grow straight upward in dense clusters and spherical, spiky purple blossoms that grow atop tougher stems....
Culantro is a small herb with long and serrated, lanceolate-shaped leaves, averaging 25 to 30 centimeters in length and 4 to 5 centimeters in diameter,...
Epazote is a flowering herb comprised of hollow green stems with large lanceolate leaves, averaging 10 to 12 centimeters in length. The leaves are bright...
Lemongrass is a perennial grass in the family Poaceae grown for its fragrant leaves and stalks which are used as flavoring. Lemongrass has mild flavor...
Mint is an aromatic herb that can grow anywhere from 10 to 120 centimeters tall, depending on the variety. It spreads readily via underground horizontal...
Aromatic herb with erect, square-shaped stems and narrow, oval-shaped leaves that have pointed tips and toothed edges. The leaves are arranged in opposite pairs and...
Ngo Om emits a refreshing, citrus, and herbal aroma and the stems and leaves have a vegetal, citrusy, and earthy, spice-filled flavor. Some recognize the leaves...
ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENTS, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD...
Parsley is a flowering plant native to the Mediterranean. The two most common types are French curly-leaf and Italian flat-leaf. Over the years, parsley has...
ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENTS, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD...
ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENTS, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD...
rosemary, (Salvia rosmarinus), small evergreen plant of the mint family (Lamiaceae), the leaves of which are used to flavour foods. Native to the Mediterranean region, rosemary has naturalized throughout much...
sage, (Salvia officinalis), aromatic herb of the mint family (Lamiaceae) cultivated for its pungent edible leaves. Sage is native to the Mediterranean region and is used fresh or dried...